Editor’s Note: Editor’s Note — CNN Travel’s series often carry sponsorship originating from the countries and regions we profile. However, CNN retains full editorial control over all of its reports.

Home to a thriving food and drink scene, one underpinned by traditional methods, the capital of Azerbaijan has much to offer travelling gastronomes. A meal fit for a king, shah plov (which means 'king ...

A cultural event promoting Azerbaijani cuisine and traditions has been held in Paris, France, AzerNEWS reports.

As slow food culture in northerly Sheki and Lekit demonstrates, Azerbaijan’s cuisine continues to keep the old ways alive. Situated in northern Azerbaijan, the city of Sheki's cuisine has evolved over ...

In Azerbaijan, “a house without a guest is like a mill without water,” or so the saying goes. You don’t hear about Azerbaijani cuisine every day but Feride Buyuran hopes to change that with her new ...

High in the mountains of Azerbaijan, a traditional Shah Pilaf is prepared using time-honored techniques and fresh ingredients. Layers of rice, meat, and aromatic spices come together to create one of ...

Carolyn & Jesse's Azerbaijan Peace Corps Blog introduces its readers to Azerbaijani cuisine. Although the blog says that the nutritional value of many of the meals on offer is questionable it ...

Tucked up against the Caspian Sea between Armenia, Iran, Georgia, and Russia, Azerbaijan has a unique blend of cultural influences, each of which has left its mark on the food. Down in South Brooklyn, ...

If you haven’t yet discovered the Gaslamp’s Cafe 21 or its sister University Heights location, you’re in for a surprise. When you first enter the Gaslamp restaurant, you’ll notice the colorful ...