The mashing process is the first step in the beer-making process. The grain is cooked in kettles for about 15 to 20 minutes.

Could the beer industry be looking to outer space for its financial future? That’s the question some might be asking in light of a recent study from the University of Florida that examined the ...

(NewsNation) — Playing white noise can shorten the beer-making process by more than a day, according to a recent paper published in Food Research International. Researchers at the University of Otago ...

FARGO — Winter seems to have finally arrived and the process of making salt brine that is used on the roadways is actually pretty similar to the brew making process. “We use a skid steer we have the ...

ST. LOUIS, Mo. (First Alert 4) - The St. Louis region is home to breweries with long-standing beer-making traditions. Many people might think about what they consider the best beer-drinking weather, ...