Sonam Wangyal, 32, eats her lunch on a bright, sunny afternoon in the Bhutanese capital of Thimphu. On her plate is a serving of red rice, cheese chilli curry, mushroom chilli curry, fresh green ...

Shrouded in mystery, the great Himalayan kingdom of Bhutan is an important cultural ambassador to the east. Its fluttering prayer flags ornamenting its landscape make a defining image of belief, ...

Bhutanese cuisine's delectable fusion of flavours highlights the nation's distinctive customs and culture. It retains its unique regional flavours while being greatly influenced by Chinese, Nepalese, ...

Even the Indian palate, so fond of hot food, may find the idea of eating chilli cheese curry a spice too far. But in Bhutan such fiery food is all the rage. Unlike other parts of South Asia and the ...