Overfishing has put exorbitant stress on our oceans. But there is a solution: Aquaculture—otherwise known as fish farming—is the practice of growing and harvesting fish in a controlled, regulated and ...

Fish farms haven't always had the best reputation, but that seems to be changing fast. Many scientists and chefs believe fish farms may be the future of food due to a combination of factors, including ...

In Kenya, small-scale onshore aquaculture combined with sustainable agroecology practices is boosting food security and incomes for smallholder farmers. Though most of these farms are quite small, a ...

While the word “farm” might conjure visions of corn planted in neat rows, Luke Fitzpatrick’s acreage looks, feels and functions more like wetlands. Chirps and squawks emanate from the ponds covering ...

If you’re picturing a land-based fish farm surrounded by barbed wire and “Do Not Enter” signs, think again. In Denmark, plans have been unveiled for what’s being called the world’s first circular fish ...

THE LIFE OF an Atlantic salmon is one long, gruelling road trip. Born in coastal rivers in Europe, North America, Iceland and Russia, once the young salmon hit adolescence they head out of their natal ...

Ghalioun Project is one of the largest fish projects in Egypt and the Middle East and Africa, but one of the largest fish farming projects all over the world. The dream of establishing the largest ...