Stellar mariscos in East LA, an award-winning Swedish chef in Pico-Robertson, and more openings to know about in February ...

NADC, which is short for Not a Damn Chance, is a wagyu burger spot that Lee and Williams already operate in Austin, New York, Chicago, Dallas, Fort Worth, Denver, Charlotte and Nashville. The menu is ...

Four years after that, the Warehouse moved in, and it’s been weird in the marina ever since. To put it mildly: The Warehouse is unlike any other restaurant in Los Angeles. The faded facade looks like ...

The location of Manny's Olive and Vine on Alondra Blvd. has been the target of suspicious fires, including a 2024 firebombing that was caught on surveillance video. We're told this is the third time ...

Frieze Projects’ “Body & Soul” brings together site-specific works across the Santa Monica Airport campus and beyond.

Florence by the Water opened in mid-February overlooking an outdoor pool at Hotel Figueroa, which is marking its 100-year ...

Los Angeles’s tremendous Chinese food scene keeps getting better and better. In recent years, some upscale new places have opened serving some of the highest-end Chinese food in the U.S., though there ...

Many factors go into choosing the perfect spot for a date. Whether the plan is to go more casual or for all-out romance, good lighting remains a must, plus a compelling food and drinks menu and ...

The historic building is making way for construction on a new multi-use development. The owners said they sold the property out of financial necessity but are hopeful Taix will reopen within the new ...

Given the temperate weather and stunning scenery of Los Angeles, it’s not hard to understand why the bright lights of Hollywood’s entertainment industry landed on the region’s sun-drenched shores. But ...

User-generated review site Yelp just released its annual Top 100 list, which ranks what its reviewers consider the best restaurants in America. Outside the greater Los Angeles area, four other ...