One-Pot Spaghetti Ingredients 1 lb (450 g) ground beef 12 oz (340 g) spaghetti 1 small onion, finely chopped 3 cloves garlic, minced 2 cups tomato sauce 1 tbsp tomato paste 3 cups beef or chicken broth 1 tsp Italian seasoning ½ tsp paprika ½ tsp salt ½ tsp black pepper 1 cup shredded mozzarella or Parmesan 1 tbsp olive oil Fresh parsley, for garnish Instructions Heat olive oil in a large pot over medium heat. Add ground beef and cook until browned. Add chopped onion and cook for 2–3 minutes. Sti
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One-Pot Spaghetti Ingredients 1 lb (450 g) ground beef 12 oz (340 g) spaghetti 1 small onion, finely chopped 3 cloves garlic, minced 2 cups tomato sauce 1 tbsp tomato paste 3 cups beef or chicken broth 1 tsp Italian seasoning ½ tsp paprika ½ tsp salt ½ tsp black pepper 1 cup shredded mozzarella or Parmesan 1 tbsp olive oil Fresh parsley, for garnish Instructions Heat olive oil in a large pot over medium heat. Add ground beef and cook until browned. Add chopped onion and cook for 2–3 minutes. Sti
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GRÄDDIG RYGGBYFFSPASTA♥️ Det här borde alla göra ikväll, jag lovar att ingen kommer att bli besviken. Sa jag att det var enkelt att göra också? Trevlig helg på er!👋🏼♥️ 4 portioner | 30 minuter Ingredienser * 400 g ryggbiff * 400 g pasta, gärna pappardelle * 250 g skogschampinjoner * 3 dl grädde * 1 dl marsalavin * 2-3 msk kalvfond * 2 schalottenlökar * 3-4 vitlöksklyftor * 50 g smör * Färsk timjan * Färsk rosmarin * Parmesan * Olivolja * Salt och svartpeppar 1. Stek ryggbiffen. Salta ryggbiffe
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