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Creamy Crab and Shrimp Au Gratin Bake Ingredients 1 lb large shrimp, peeled and deveined 8 oz lump crab meat 2 tbsp butter 3 garlic cloves, minced 2 tbsp flour 1½ cups heavy cream ½ cup seafood or chicken broth ¾ cup grated Parmesan 1 cup shredded mozzarella ½ cup panko breadcrumbs 2 tbsp melted butter 1 tsp Old Bay seasoning ½ tsp garlic powder ½ tsp paprika ¼ tsp black pepper Salt to taste 1 tbsp lemon juice 2 tbsp chopped chives Directions Preheat oven to 375°F. Pat shrimp dry and season with
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