Restaurant Growth Case Study | Zaituna Food Centre Malad | Zomato Orders Strategy
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YouTubeIbrahim Sayed | Business Compliance and Growth
Restaurant Growth Case Study | Zaituna Food Centre Malad | Zomato Orders Strategy
I visited Zaituna Food Centre, Malad East and worked on their food photography, menu engineering, and Zomato optimization. From best-selling item shoots to removing non-moving dishes, this video shows how small changes improve online orders. Now their updated menu is live on Zomato and open for online orders In this video, I take you behind the ...
215 views1 day ago
Menu Engineering Examples
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Looking to simplify the holidays this year? Add this Slow Cooker Honey Mustard Glazed Ham to the menu! 🍖✨ Ingredients: 1 cup honey 1/2 cup butter 2 tablespoons Dijon mustard 1 (8 pound) fully cooked spiral-cut ham 1/2 cup pineapple juice 1/2 cup orange juice 3 tablespoons whole grain mustard 1/4 cup light brown sugar 3 tablespoons honey Directions: Whisk together 1 cup honey, butter, and Dijon in a small bowl. Brush ham thoroughly with honey mustard butter mixture making sure to get inside all
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Looking to simplify the holidays this year? Add this Slow Cooker Honey Mustard Glazed Ham to the menu! 🍖✨ Ingredients: 1 cup honey 1/2 cup butter 2 tablespoons Dijon mustard 1 (8 pound) fully cooked spiral-cut ham 1/2 cup pineapple juice 1/2 cup orange juice 3 tablespoons whole grain mustard 1/4 cup light brown sugar 3 tablespoons honey Directions: Whisk together 1 cup honey, butter, and Dijon in a small bowl. Brush ham thoroughly with honey mustard butter mixture making sure to get inside all
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