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Beef rouladen - delicious beef rolls from Germany
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Rouladen (German Beef Rolls) Rouladen are a classic German comfort food made with rolled beef stuffed with bacon, pickles, onions, and mustard. First, they´re pan-fried then simmered in the most delicious red wine gravy until fall-apart tender. Serve them with Spätzle and German braised red cabbage for a perfect meal. Prep Time30minutes minutes Cook Time1hour hour 45minutes minutes Total Time2hours hours 15minutes minutes Servings7 Rouladen Calories295kcal Ingredients for the Rouladen: ▢7 thin s
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