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Simple, quick chicken and udon noodle stir fry. ( Chicken Yaki Udon ) Ingredients - Chicken thigh/breast 200 grams - Udon noodles 2 servings ( about 400 grams ) - Mushroom 3-4 - Carrot 1 - Cabbage 100 grams - Spring onions 2-3 - Onion 1/2 - Vegetable or neutral flavour oil 2-3 tbsp Yaki Udon Sauce - Oyster sauce 1 tbsp - Japanese soy sauce 1 tbsp ( or light soy sauce or all-purpose soy sauce ) - Dark soy sauce 2 tsp - Mirin 1 tbsp ( Japanese cooking rice wine ) - Sugar 1 tsp Chicken marinade - J

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